Having an efficient milking routine not only reduces time spent in the parlour and costs but also promotes good udd… https://t.co/hus1WlEFWG
I'm a 25-year-old looking for a job milking or working with calves. I have plenty experience milking on both rotar… https://t.co/uwFkcjVhE1
The November 2020 edition of Milk Manager News is now available to download and read on the FAS website.… https://t.co/9X77djgaMb
Analysis of milk using new technologies has identified potential biomarkers of mastitis enabling real-time diagnostics and targeted therapeutics...
Research conducted by the University of Glasgow and the Moredun Research Institute have published data from a comprehensive analysis of the changes that occur in milk during mastitis caused by a bacterial infection of the udder. The team applied new analytical techniques where all the proteins (proteomics) and small chemicals (metabolomics) in milk may be examined within a single sample.
For more info on the research which was undertaken, please visit the Moredum Research website here